With smartTONi even unskilled employees work like top chefs and sommeliers.

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About Us

What is smartTONi?

smartTONi provides the entire IT solutions for running a restaurant in one system. It guides your employees individually through all processes: from purchasing and production to checkout and payment. It calculates the next work steps on an ongoing basis and transmits them at the right time to the right person. With smartTONi, kitchen operations become a breeze even for completely unskilled employees!

OUR PROCESS

How it works?

We provide the best quality of services over the world.
Please see our video for about our application.

Use Cases

How clients benefit

FEATURES

Our Application Features

Purchasing

informs the kitchen about availability and prices to adjust the offer. Considers delivery conditions, current stock as well as sales plan, creates purchase recommendations, orders by click.

Purchasing

informs the kitchen about availability and prices to adjust the offer. Considers delivery conditions, current stock as well as sales plan, creates purchase recommendations, orders by click.

Production planning

Considers sales, stock levels, resource availability, calculates and plans the corresponding capacity utilisation over several days

Production planning

Considers sales, stock levels, resource availability, calculates and plans the corresponding capacity utilisation over several days

POS system

Cloud-based, functional even in case of WLAN interruption, easy to adapt (e.g. table plan), open IP for further system connections

POS system

Cloud-based, functional even in case of WLAN interruption, easy to adapt (e.g. table plan), open IP for further system connections

Warehouse management

linked to the kitchen and purchasing, the system manages all mise en place stocks as well as ingredients transparently, digitally and everywhere

Warehouse management

linked to the kitchen and purchasing, the system manages all mise en place stocks as well as ingredients transparently, digitally and everywhere

Production coordination

takes over the coordination of each individual cooking station, continuously synchronises all processes regarding pre-production & delivery times and provides each employee with the currently required information in real time.

Production coordination

takes over the coordination of each individual cooking station, continuously synchronises all processes regarding pre-production & delivery times and provides each employee with the currently required information in real time.

Patient management (care)

Personalises the menu offer based on patient profiles, synchronises orders also from the patient's smartphone, highly flexible (e.g. change of meal time/place)

Patient management (care)

Personalises the menu offer based on patient profiles, synchronises orders also from the patient's smartphone, highly flexible (e.g. change of meal time/place)

Recipe entry & menu planning

digital entry with automatic update in the POS and purchasing system, app and WEB

Recipe entry & menu planning

digital entry with automatic update in the POS and purchasing system, app and WEB

Digital personal training

Step by step and in coordination with the running kitchen, guides new staff through recipes and concepts while they are working productively.

Digital personal training

Step by step and in coordination with the running kitchen, guides new staff through recipes and concepts while they are working productively.

Ordering app & online payment platform

Menu selection, ordering and payment from the customer's smartphone/WEB

Ordering app & online payment platform

Menu selection, ordering and payment from the customer's smartphone/WEB

Concept updates

Updating in case of further development of the menus, seasonal offers, accepting new suppliers

Concept updates

Updating in case of further development of the menus, seasonal offers, accepting new suppliers

HACCP & Maintenance Management

Requires, coordinated with the current workload of the daily business, the execution of all controls and checks and documents everything digitally

HACCP & Maintenance Management

Requires, coordinated with the current workload of the daily business, the execution of all controls and checks and documents everything digitally

Analytics & Facts

Generates recommendations for action based on built-in or extended reports on the entire operation (purchasing - production - sales)

Analytics & Facts

Generates recommendations for action based on built-in or extended reports on the entire operation (purchasing - production - sales)

PRICING AND PLAN

Choose Your Best Plan

Professional

  • Professional
  • For kitchens with more than 2 cooks
  • 99 CHF per cook per month
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